The Bork Martini

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"We must face the fact, however, that these things are not mere matters of personal preference. There is no room here for alcoholic relativism. Just as there are spiritual truths, so there are spiritous truths."

The Recipe

"[T]he proportion of gin to vermouth may range from 4:1 to 8:1. The upper end of that range is preferable, and one may even go to 10:1...A piece of lemon rind is to be twisted so that lemon oil comes out of the skin. I am usually unable, however, to get enough oil to drop from the rind to the surface of the martini and so, contrary to the best practice, I place the rind in the drink. The martini should be served in a stemmed glass that has been chilled until it is as cold as possible."

Source.

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Crafted in memory of Judge Bork
by Kyle Griesinger.